Our Story
Originally operated as a speakeasy during prohibition, the Log Cabin officially opened as a fine dining restaurant in 1933. Over the years, it has earned a reputation as one of Lancaster County’s top destinations for fine dining, fine wine and specialty cocktails. Come for a special meal among family and friends, and discover the magic of the Log Cabin.
Hours
Open 5-9pm
Monday through Saturday
Closed Sundays
Hours
The Log Cabin is temporarily closed until April 15th.
Dining Rooms
The Log Cabin has 12 dining rooms and each is unique in terms of size, style and artwork. Try them all and see which ones you like the best!
Cabin Favorites
Crackling Pork Shank "Osso Buco"
42Anson Mills yellow grits with applewood smoked English cheddar cheese, sweet corn and French beans, local cider and grain mustard pork jus, orange walnut gremolata (GF)
Mocha rubbed duck breast
54Cherry duck gastrique, wild rice pilaf, butter poached early spring turnips, salt roasted golden beets, charred green onions, bread & butter pickled cherry relish, wilted turnip greens (GF)
SEARED SALMON “OSCAR”
46Jumbo lump crabmeat, asparagus, Choron sauce, spring pea and mascarpone risotto, micro beet greens (GF)
Bucatini pasta with spinach & edamame beans
34Charred asparagus, olive oil confit baby spring turnips, lemon – mint oil, smoked pistachio crumble, shaved tri-colored carrots and radish salad (Vegan)
Artwork
In total, there are more than 100 paintings, etchings, woodcuts, and other artworks on display in The Log Cabin’s dining rooms.
Musical Guests
The Log Cabin has live music every Friday and Saturday night. Click the button below to see the full list of artists.
Musical Guests
The Log Cabin has live music every Friday and Saturday night. Click the button below to see the full list of artists.
